Our Menu
Everything we have to offer at one glance
piattini
- Eggplant Melanaze8$Fresh Mozzarella, Herbs + House Made Marinara Sauce
- Tuscan Chicken Skewers8$Pesto, Beet, Hummus Puree
- Sautéed PEI Mussels12$Tomato Concasse, Fresh Herbs, White Wine Butter
Insalada
- Local Arugula Insalada8$Radicchio, Olives, Peppers, Smoked Prosciutto served with a Zesty Lemon Vinaigrette
- Grilled Romaine8$Grilled Romaine Lettuce served with Bacon, Eggs + Gorgonzola Dressing
- Kale Cranberry Caesar Salad8$Served with Cherry Tomatoes + Boulted Bread Croutons
Entrada
- Oecchiette14$Notte’s Balsamic Vegetables in Rosemary Butter
- Rigatoni15$Bolognese Sauce with Chicken, Turkey, Beef + Goat Cheese
- Conchiglie18$Shrimp, Scallops, White Beans + Spinach in a Preserved Lemon Cream
- Low Carb Breakfast13$grilled chicken breast with veggies
- Bagel8.50$with salmon, cream cheese and salsa
- American Pancakes21$with chocolate sauce or maple syrup, honey and cream
LunchTime
- Spiced Pigeon38$Ale & artichokes
- Ribeye Steak42$Mushroom ketchup & fries
- Duck Breast35$Smoked confit fennel & umbles
- Roast Turbot22$Mussel & seaweed ketchup, salmon roe & sea rosemary
- Linefish27$Pan fried line fish, herbed nicola potato and mussel salad
- Autumn Lamb33$Pan seared lamb loin, slow roasted lamb shanks
- Duck75$Confit duck leg, mushroom and liver stuffing and onions
- Homedried Tomato22$with sesame, aubergine puree and burnt aubergine jelly
Wine Selection
- Grechetto, Poggio Della Costa23$2011, Umbria, Italy (B) 13|49
- Muskateller, Heidi Schrock45$2010, Neusiedlersee-Huggeland, Austria (B) 52
- Posip, Zlatan Otok Winery12$2012, Island of Hvar, Croatia (B) 53
- Chenin Blanc, Nicolas Joly33$2010, Loire, France (B) 65
- Petite Chablis, F. Bachelier32.90$2011, Chablis, France (O) 44
- Prosecco, Jeio22$NV, Italy (O) 11|37
- Cava Brut, Campasso33$NV, Spain (O) 11|41
Non alcoholic Beverages
- 7UP3.90$
- Root Beer3.90$
- Apple Juice3.90$
- Orange Juice3.90$
- Coke3.90$
- Pepsi2.90$
- Red Bull4.90$
- Bitter Lemon2.95$
- Crush2.70$
- Crystal Light5.90$
- Banana Shake5.90$
- Pineapple shake7.95$
small plates
- Eggplant Melanaze7.50$Grilled Eggplant draped in Cheesy Goodness
- Tuscan Chicken Skewers7.50$
- Pesto + Beet Hummus Purée
- Sautéed PEI Mussels
- Tomato Concasse with Fresh Herbs in a White Wine Butter
- Eggplant Melanaze7.50$Grilled Eggplant draped in Cheesy Goodness
- Tuscan Chicken Skewers7.50$
- Pesto + Beet Hummus Purée
- Sautéed PEI Mussels
- Tomato Concasse with Fresh Herbs in a White Wine Butter
Breakfast
- Eggs Benedict21$with either bacon or salmon
- Enfold’s famous Crepes16$with fresh fruit, bacon and maple syrup
- French Toasted Brioche17$with grilled banana, bacon, rosewater mascarpone and maple syrup
- Low Carb Breakfast13$grilled chicken breast with veggies
- Bagel8.50$with salmon, cream cheese and salsa
- American Pancakes21$with chocolate sauce or maple syrup, honey and cream
LunchTime
- Spiced Pigeon38$Ale & artichokes
- Ribeye Steak42$Mushroom ketchup & fries
- Duck Breast35$Smoked confit fennel & umbles
- Roast Turbot22$Mussel & seaweed ketchup, salmon roe & sea rosemary
- Linefish27$Pan fried line fish, herbed nicola potato and mussel salad
- Autumn Lamb33$Pan seared lamb loin, slow roasted lamb shanks
- Duck75$Confit duck leg, mushroom and liver stuffing and onions
- Homedried Tomato22$with sesame, aubergine puree and burnt aubergine jelly
Wine Selection
- Grechetto, Poggio Della Costa23$2011, Umbria, Italy (B) 13|49
- Muskateller, Heidi Schrock45$2010, Neusiedlersee-Huggeland, Austria (B) 52
- Posip, Zlatan Otok Winery12$2012, Island of Hvar, Croatia (B) 53
- Chenin Blanc, Nicolas Joly33$2010, Loire, France (B) 65
- Petite Chablis, F. Bachelier32.90$2011, Chablis, France (O) 44
- Prosecco, Jeio22$NV, Italy (O) 11|37
- Cava Brut, Campasso33$NV, Spain (O) 11|41
Non alcoholic Beverages
- 7UP3.90$
- Root Beer3.90$
- Apple Juice3.90$
- Orange Juice3.90$
- Coke3.90$
- Pepsi2.90$
- Red Bull4.90$
- Bitter Lemon2.95$
- Crush2.70$
- Crystal Light5.90$
- Banana Shake5.90$
- Pineapple shake7.95$